Food Intolerance Testing
Food Intolerance Testing is an easy way to identify foods you are sensitive to and give your body a chance to rebalance and heal itself.
While food allergies are easily identified – you eat something you are allergic to and have a reaction shortly after - food intolerances are often overlooked aspects of our health and diet.
Because Food intolerances can have a delayed or progressive onset of symptoms, they can be harder to pinpoint. Food intolerance reactions typically involve IgG antibodies, which cause a variety of milder and slower-onset, but still uncomfortable, symptoms, like:
- Chronic digestive issues
- irritable bowel syndrome
- diarrhea
- bloating
- Skin problems: rashes, eczema
- Mood imbalances: depression and anxiety
- Difficulty focusing, mental fog
- Inflammation, swelling, and joint pain
- Immune system stress
- Headaches and migraines
- Weight control issues
- Chronic Fatigue
You will receive a detailed report of:
- Foods you are sensitive to
- How to interpret your test results
- Advice to monitor and adjust your diet
- Advice to observe and monitor symptoms
- How and when to start reintroducing foods
Learn More from our Laboratory Partner
